Ingredients:
6 oz
Skinner® Bow Ties
2 cups
fresh spinach leaves, chopped
1 cup
cherry tomatoes, halved
1/4 cup
green onion, sliced
1/4 cup
light olive oil
2 Tbsps
lemon juice
1 tsp
Dijon mustard
2 each
garlic cloves, chopped
1/2 tsp
salt
1/2 tsp
sugar
toasted pine nuts (optional)