Three Cheese Baked Macaroni

Cheddar, Parmesan and Cottage cheeses are blended together to create a creamy and delicious side dish.

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Total Time:
50 mins
Serves 5

Ingredients:

8 oz Skinner^® Elbows

2 Tbsps onions, finely chopped

2 Tbsps butter

2 Tbsps all purpose flour

1/2 tsp powdered mustard

1/4 tsp ground black pepper

1 3/4 cups milk

4 oz shredded Cheddar cheese

1 cup cottage cheese

1/4 cup grated Parmesan cheese

1/2 cup buttered bread crumbs

Cooking Directions:

1. Preheat oven to 350ºF.

2. Prepare pasta according to package directions; drain.

3. In a medium saucepan, saute onion in butter until tender. Stir in flour, mustard and pepper; cook 1 minute. Blend in milk; cook, stirring constantly, until thickened. Add cheddar, cottage and Parmesan cheese; stir until melted. Combine macaroni and sauce mixture; mix well.

4. Pour into buttered 2-quart baking dish. Top with bread crumbs. Bake 30 minutes.