Bow Ties with Broccoli Raab

Print Recipe
Total Time:
15 mins
Serves 6

Ingredients:

12 oz Skinner^® Bow Ties

3 cups broccoli raab, fresh

6 each anchovy fillets, optional

1/3 cup olive oil

2 each garlic cloves, pressed

1/4 tsp crushed red pepper flakes

1/2 cup grated Parmesan cheese, divided

1/4 tsp salt

Cooking Directions:

1. Prepare pasta according to package directions, adding broccoli to pasta cooking water during last 3 minutes; drain.

2. Meanwhile, in small bowl with back of spoon, crush anchovy into a smooth paste.

3. In large skillet over medium heat, heat oil; add anchovy paste, garlic and crushed red pepper.

4. Cook 1 minute; DO NOT BROWN garlic.

5. Stir hot pasta and broccoli into oil and garlic mixture, tossing thoroughly to coat well.

6. Stir in 1/4 cup cheese and salt to taste; sprinkle with remaining 1/4 cup cheese.